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Subadana Water: Ayurvedic/Naturopathy Benefit: Improves bone and muscle, keeps the blood pressure under control and also prevents in birth defects.
Amba Haldi: Ayurvedic/Naturopathy Benefit: Protects skin from wrinkles and is an anti-aging supplement used in medicine also.
Kachi Haldi: Ayurvedic/Naturopathy Benefit: Is a pain reliever and resists congestion due to cold

Amba is a very unique haldi which tastes like mango, with it comes kachi haldi which is stronger. The combination of the two combined with a beautiful base of sabudanaa water to take away the harshness of haldi by Its Sweeteness created for the first time to give smoothness to the queen of spices ”HALDI”
Haldi is an antiseptic and anti allergy known globally. Goes well with bread, rice, crackers and cheese.
AMBA HALDI TASTES LIKE YUMMY MANGO AND IS OIL FREE

INR100

Barley: Ayurvedic/Naturopathy Benefit: Reduces inflammation associated with skin breakouts and removes acidity.
Olive Oil: Ayurvedic/Naturopathy Benefit: No growth of bacteria in olive oil.

It is made with a unique base of barley water with a tang of mustard and touch of olive oil. It neutralizes the effect of acid through its naturopathic principle and no growth of bacteria in olive oil. It goes with Lebanese and Indian food. It helps in curing Urinary Tract Infections, kidney stones, detoxification and keeps acidity away.

NATURE’S TREAT SIGNATURE RECOMMENDATION FOR all age groups.

INR100

Kesar: Ayurvedic/Naturopathy Benefit: Helps in treating arthritis.

“This is my dad’s all time favorite which is why I started making it.”-Mrs. Shailja Khaitan Saraf It is seasoned to perfection and also helps in improving immunity. It is a genuine pickle which does justice to the ``Sweet and Sour” concept.

PURE SAFFRON AND ELAICHI WITH NO COLORS ADDED AND IS OIL FREE

INR100

Heeng: Ayurvedic/Naturopathy Benefit: Heeng lowers the blood sugar levels, controls high blood pressure and protects against cancer.

It is made with sun-dried mangoes to allow the flavors of heeng and kali mirch with salt to sink deep into each piece. It is a very good digestive and this in particular has been made oil free with very high quality heeng. Goes well with paneer tikka, fish, chicken, rice, dal to add that extra flavor.

CAN BE USED WITH ALL CUISINES AND IS OIL FREE

INR 100

Rice Water: Ayurvedic/Naturopathy Benefit: Regulates body temperature.
Mango: Ayurvedic/Naturopathy Benefit:Acts as a Body Coolant.

It is a Rajasthani recipe perfected by Nature’s Treat put together in a very simple manner with a divine taste. Goes well with Indian as well as International cuisines. It is oil free and very famous with young children and elders.

CAN BE EATEN WITH ALL CUISINES AND IS OIL FREE

INR 100

Sugarcane Juice: Ayurvedic/Naturopathy Benefit: Sugarcane Juice is effective against cancer Lime: Ayurvedic/Naturopathy Benefit: Lime calms down vata and detoxify pitta
Note: Don’t take lemon with milk, mango, tomatoes or when one has a peptic ulcer..

It is a age old pickle relished by all, the black color is because of a blend of variety of spices. The older it gets the better it tastes. Lime is also known for its medicinal benefits such as digestion, skin care and heart diseases. Goes well with everything, especially khichdi.

CLICKS TO YOUR TASTEBUDS IMMEDIEATLY

INR100

Pippali: Ayurvedic/Naturopathy Benefit: Reduces excess body weight. Javitri: Ayurvedic/Naturopathy Benefit: Helps control heart rate
Jaiphal: Ayurvedic/Naturopathy Benefit: Helps control blood pressure
Clove: Ayurvedic/Naturopathy Benefit: Helps in fighting against cancer and also helps in controlling diabetes
Ajwain: Ayurvedic/Naturopathy Benefit: Helps in digestion
Peppermint: : Ayurvedic/Naturopathy Benefit: Helps to improve memory skills

It is made with pearly cloves of garlic and peppermint crystals blended with roasted spices. It will also provide health benefits to an individual as garlic also has its magical powers of healing. Goes well with sushi, butter chicken, tofu, curd rice or just have it as a dip with chips and salads. IT LEAVES NO ODOR IN YOUR MOUTH AND IS OIL FREE

INR100

Tomato: Ayurvedic/Naturopathy Benefit: Works as a antiaging agent and also prevents cancer.
Garlic:Ayurvedic/Naturopathy Benefit: Works as a blood cleanser and helps in reduction of Cholesterol level.

Firm rich red juicy tomatoes and garlic are blended with exotic spices to form a super versatile chutney which is suitable for every type of food. The delicious chutney can be used as a dip with french fries, nachos, vadas, sandwiches, rolls as well as to make Mysore masala dosa. It is a readymix base for rajma, chola, pao bhaji and hot garlic sauce. MYSTERY CHUTNEY

INR100

Methidana: Ayurvedic/Naturopathy Benefit: Reduces cholesterol and helps in prevention of diabetes.
Saunf:Ayurvedic/Naturopathy Benefit: Beats bad breath and reduces obesity.

Wonderful example of traditional pickle. Handpicked red chillies have been seasoned with exotic spices to enhance the traditional flavor of Banarasi mix. It goes wonderfully well with stuffed parathas, stuffed potatoes, samosas and some left to your imagination. CUT INTO BITE SIZE PIECES.

INR 100

Jaggery: Ayurvedic/Naturopathy Benefit: Controls body temperature and helps in digestion system

It is a Rajasthani recipe perfected by Nature’s Treat put together in a very simple manner with a divine taste. Goes well with Indian as well as International cuisines. It is oil free and very famous with young children and elders. CAN BE EATEN WITH ALL CUISINES AND IS OIL FREE

INR 100

Jaggery: Ayurvedic/Naturopathy Benefit: Controls body temperature and helps in digestion system

The phytochemicals in onions along with their vitamin C help improve immunity. Onions contain chromium, which assists in regulating blood sugar. For centuries, onions have been used to reduce inflammation and heal infections. A powerful compound called quercetin in onions is known to play a significant role in preventing cancer. Onions scavenge free radicals, thereby reducing your risk of developing gastric ulcers. Those bright green tops of green onions are rich in Vitamin A, so do use them often.

INR100

Jaggery: Ayurvedic/Naturopathy Benefit: Controls body temperature and helps in digestion system

• Usefull in diseases like:-
   Arthritis
   rheumatism
   inflammation
   diabetes
• It has pungent and bitter taste

INR100